Art and food fuse in exquisite flavors. The
regional specialties, and the exotic creations join to form an
eclectic atmosphere that originates an epicurean experience by
waking and delighting the senses. Meet the top creations of our
Celebrity chef Michelle Bernstein utilizes
local organic ingredients to create her vanguard new american
cuisine, accented with asian and latin influences
Marta Ortiz, celebrated as Mexico’s best chef of 2007, presents
fine contemporary mexican cuisine in a sophisticated ambiance
that combines local artwork and pop culture.
Milan’s chef extraordinaire Franco Maddalozzo prepares
mediterranean cuisine with asian touches, latin american
ceviches, and innovative snacks. The oceanfront location next to
the pool deck and the interactive buffet add to the dining
Wine & Tequila Bar
Renowned international sommelier Steve Olson offers an inspired
combination of wines, tequilas, and spirits in an innovative bar
that evokes New York city’s fashionable Soho district. Food from
aqua’s restaurants is also available.
This exclusive bar and lounge seduces guests
with a hip and intense environment where guests can enjoy the
rhythms of progressive techno music.
Guests are inspired to forget about their hectic lives and revel
in the beach lifestyle. The shore club offers exclusive
beachside lounging, with cabanas, hammocks, sunbeds, swings, and
massage tables. Cool mist chills the air, and a Specially
created mix of music puts everyone in the mood for fun.